All kinds of fruits and their names

 All kinds of fruits and their names

Fruits Fruits are a type of fruits that grow on the branches of plants to bear their seeds. When animals eat fruits, they take with them the seeds inside, then throw them with their residues in a spot far from the original tree, so new trees grow from these seeds in distant places, which ensures the survival of the species. 0 seconds of 0 secondsVolume 0% A fruit seed contains a small immature plant inside, and this plant is surrounded by a tough peel to isolate it from the external environment. Fruits are characterized by their sweet or sour and sometimes bitter taste, and they are very beneficial for the health of the human body; This is because it contains large amounts of nutrients, such as minerals and vitamins, and is one of the best foods for everyone who follows a diet, because the calories in it are low, and nature includes a huge number of fruits, as scientists estimate the number of plants capable of producing fruits and fruits. About a third of a million.[1] Formation of fruits Fruits originate from flowers; At the beginning of the season, flowers appear on the branches of fruitful trees, and the flower is the female reproductive organ in the plant, and it consists of several parts, the most important of which are the calyx, the corolla, the stamen, and the pistil. feminine). The ovary is the part of the flower that later turns into the fruit of the fruit, and in order for this transformation to occur, the plant must be pollinated, and then the gametes inside the ovary begin to develop into seeds capable of growing new trees, and the main part of the ovary becomes the core of the seed and its interior And protects it, and the pulp of this fruit may be dry hard or wet and watery.[2] Classification of fruits Fruit composition

Fruits are classified according to their composition into several categories, the most important of which are simple, compound and combined fruits: Simple fruits: which consist of one part or one basic fruit, and may be dry or wet from the inside, and they grow from the ovary of one mature flower only. This category includes many or most of the fruits familiar to man, and in turn is divided into many sub-groups, the most important of which are: [3] Al-Awzat: They are fruits that do not contain a hard seed inside, and include a very large number of familiar fruits, among which are grapes, and bananas. Kiwi, tomato, cucumber, and eggplant. Cereals: fruits that contain solid seeds inside, and which are surrounded by the moist inner core of the fruit, including apricots, peaches, peaches, mangoes, cherries, and so on. Legumes: a large group of fruits and seeds that are rich in vitamins and minerals, including beans, chickpeas, peas, and kidney beans. Nuts: fruits consisting of hard shells surrounding the seeds inside, and they are very dry and hard, and include walnuts, almonds, hazelnuts, etc. Compound fruits: They grow from the ovaries of several independent flowers and not from a single flower, and from their shape it appears as if it consists of many small parts fused together. The most important types are strawberries, cranberries, raspberries, and cream fruits.[4] Combined fruits: It consists of a cluster of many flowers that fuse with each other to produce one fruit, and the difference between them and the compound is that each one of the flowers that it is composed of A complete independent fruit, but during the ripening stage it fuses to become one. Among the well-known types are pineapple, figs, berries, and breadfruit. [5] According to the agricultural region, it is an informal or scientific classification, but it is common among people and commercial companies, and it is as follows: [6] Tropical fruits, examples of which are bananas, papaya, and walnuts. India, cream, and mango. Subtropical regions, and includes citrus fruits such as oranges, grapefruit, lemons, pomegranates, figs, and olives. The fruits of the temperate regions, and these fruits were divided into three sections as well, namely: fruits with a mild winter such as quince, European grapes, almonds, and persimmons. Fruits that need cold weather, such as apples and pears. Fruits capable of living in all conditions such as apricots, cherries, and peaches. According to the family, it depends on the scientific classification of the families of plants, which are very many and their number reaches hundreds and thousands, but from the famous categories: [7] the pink family, such as the linux dunya, plum, pear, almond, apple, and apricot. The Jawziyya family, which includes the Pecan and the Walnut. The pistachio family, such as pistachios, and cashews. Berries, examples of which are berries and figs. The blueberry family includes grapes in all their shapes and colors. The pomegranate family, including the pomegranate. The Anbusian family, like the persimmon. Bananas, like bananas. Palm, which includes dates, and dates. Citrus family, such as citrus. The benefits of some Citrus fruits help to lower the level of sugar in the blood when drinking it in the long term, and may benefit in losing weight when taken in abundance with exercise, and it is likely that it reduces stress and tension; Some researchers advise giving it to patients two hours before they enter the operating room.[8] Kiwi is rich in a large proportion of vitamins C, K and E, and these vitamins are of essential importance in maintaining the integrity of nerves, and helping the body absorb vitamin D, thus affecting the strength and stiffness of bones, as well as Of the minerals magnesium and potassium, which have an essential role in building bone tissue, and fiber is very important for digestion.[9] Papaya and guava protect against constipation and also get rid of it, thanks to the richness of papaya in carotene, and guava in fiber, which are an important source of vitamin C. Sugar cane The body rids itself of constipation, but it has little nutritional value, and it is preferable not to drink a lot of its juice. A huge amount of antioxidant and anti-inflammatory nutrients, it is one of the excellent sources of vitamin C, and one of the best fruits in the amount of manganese it provides.[11]

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